Recipe of the Week – French Bacon & Brie Quiche
Recipe of the Week French Bacon & Brie Quiche Chase away the cold weather with a warm savory quiche…quite a favorite with our guests. 1 unbaked 9″ pie crust shaped in deep quiche dish or pie pan 1 t butter 2-3 minced shallots (about 2 T) 2-3 oz brie or camembert 3-4 slices of crispy […]
Recipe of the Week – Roasted Spiced Roots
From our Facebook page: A savory side dish for winter root vegetables! ROASTED SPICED ROOTS Serves 8 5 medium parsnips 5 carrots 1 medium rutabaga 1 medium acorn squash 2 Oz (80ml) peanut oil 2 tsp yellow mustard seeds 3 tsp lightly crushed coriander seeds 1.5 tsp cumin seeds 6 bay leaves 3 Tbs honey […]
Crispy Gingersnaps – Recipe of the Week
Printed from our Carlisle House Facebook page The holidays are over but these are our favorite Holiday cookies! ¾ cup Crisco 1 cup sugar ¼ cup light or dark molasses 1 egg 2 cups flour 2 tsp baking soda 1 tsp cinnamon ½ tsp ground cloves ½ tsp ground ginger ½ tsp salt Pre-heat oven […]
Carlisle House Recipe of the Week!
New from our Carlisle House: Recipe of the Week! We get so many comments about recipes we use, discuss with guests or receive from guests and are asked to share. The first recipe is used every year for our Christmas dinner and the “HOW” is always the topic of discussion with guests around the Christmas […]
Last Chance for the Great Quiche Contest!
With a NEW Carlisle House breakfast quiche recipe coming soon, will it be YOUR idea? Will you be the luck one staying for two free nights at our Select Registry Inn? There is still time to suggest a new theme country and one new ingredient for our BREAKFAST quiches! Find details on our website at […]
Simmertime…and the Cooking is Easy!
It is when you attend one of the more than 70 classes and demonstrations at the Carlisle Kitchen Shoppe Cooking School. They just released their 2012 Spring/Summer Class Schedule and the menus and eats sound fabulous! Carlisle’s fabulous 38 year old classic culinary shop and cooking school has classes with delicious food and recipes of […]